Introducing Samai Semiya, a traditional South Indian little millet vermicelli made with 100% organic ingredients. Our rigorous quality control process ensures that every strand of Samai Semiya meets the highest standards of purity and taste. Samai Semiya is an excellent source of fiber, protein, and other essential nutrients. It's perfect for making a variety of South Indian dishes.

BENIFITS 

• Little Millet, the main ingredient in our Samai Semiya, is a powerhouse of essential nutrients, including fiber, vitamins, and minerals.
  
• Ideal for those with gluten sensitivities, Samai Semiya offers a tasty alternative without compromising on texture or flavor.
  
• This millet-based semiya helps maintain stable blood sugar levels, making it a suitable choice for individuals managing diabetes.
  
• The fiber content promotes a feeling of fullness, aiding in weight management by reducing unnecessary snacking.
  
• Little Millet is known to contribute to heart health by helping manage cholesterol levels.

COOKERY

• Prepare a wholesome breakfast or lunch by substituting regular semolina with Samai Semiya for a nutritious twist on traditional upma or khichdi.
  
• Create a vibrant and nutritious stir-fry by tossing Samai Semiya with an array of colorful vegetables, herbs, and spices.
  
• Elevate your rice dishes by using Samai Semiya in pulao or biryani recipes, enhancing the nutritional profile of your meals.
  
• Indulge your sweet tooth with a healthier version of kheer or payasam by replacing regular vermicelli with the wholesome goodness of Samai Semiya.